Chemistry city coverage is focused on the the areas of analytical chemistry, general chemistry, inorganic chemistry, organic chemistry, physical chemistry, and spectroscopy and so on
Friday, September 23, 2011
ammonium alginate
ammonium alginate [ORG CHEM](C6H7O6 NH4)n A high-molecular-weight, hydrophilic
colloid; used as a thickening agent/stabilizer in ice cream, cheese, canned fruits,
and other food products. { ə mo ¯ n yəm al jə na ¯ t}
No comments:
Post a Comment